Latest News
Read about our communities journey to a more sustainable way of living…
Winter Daffodils
Sustainable Living
Our Daffodil bulbs have pushed their way up, announcing late winter in our garden. They are such a delicate flower, yet with consistent persistence, they push aside our white pebbles and stretch out to the sunshine.
For our family their…
Autumn's Lesson
Sustainable Living
The trees are about to show us how to let things go
-Anonymous
I walked past this quote at the beginning of Autumn. It's really stuck in my mind.
What a precious thing that nature shows us such splendour in the seasonal cycle.
New growth,…
Compost-A-Pak's Summer
Sustainable Living
We are all back from holidays, and although we look a little more tanned, and have some great stories to tell, that holiday feeling left very quickly.
As a team we came back to a crazy day, with two weeks of online orders to get out in…
Peach & Rocket Summer Salad – Lazy Holiday Cooking
Sustainable LivingInspired by lazy holiday cooking, this fresh summer salad is a family favourite. It’s perfect to accompany a BBQ, and you can delegate the key cooked ingredient to the BBQ Chef. Perfect!
Ingredients
Approx. 60g Rocket*
2 Peaches
Marinated…
Our Family’s Spring Commitment
Sustainable Living
Our native hibiscus has started to renew, our Spring Herbs are thriving, and the bees are buzzing around the lavender… just like that spring has arrived!
Our family is in that brief lull between winter and summer sporting activities,…
Banana Bread - Made with our PreMix
Sustainable LivingBananas are one of Australia’s most commonly wasted food items. They certainly do tend to ripen quickly, however during ripening, the natural starch converts to sugar. This process sweetens and enhances the taste of bananas - ripened bananas…